EFFECTS OF SAFFRON (CROCUS SATİVUS L.) CORM PLACEMENT POSITION AND CORM SIZE ON STIGMA AND CORM YIELDS

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The effects of placement position and corm size of saffron (Crocus sativus L.) on stigma and corm yields in Ankara conditions

Background & Aim: Saffron (Crocus sativus L.) formerly was important in Turkey. Saffron cultivation has been decreased and it is now only cultivated in three villages in this country. It is triploid and exclusively propagated in a vegetative way by corms. In Turkey, saffron is traditionally planted by placing corms in rows randomly without grading or sorting; which results in placement...

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The effects of placement position and corm size of saffron (Crocus sativus L.) on stigma and corm yields in Ankara conditions

Background & Aim: Saffron (Crocus sativus L.) formerly was important in Turkey. Saffron cultivation has been decreased and it is now only cultivated in three villages in this country. It is triploid and exclusively propagated in a vegetative way by corms. In Turkey, saffron is traditionally planted by placing corms in rows randomly without grading or sorting; which results in placement...

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the effects of placement position and corm size of saffron (crocus sativus l.) on stigma and corm yields in ankara conditions

background & aim: saffron (crocus sativus l.) formerly was important in turkey. saffron cultivation has been decreased and it is now only cultivated in three villages in this country. it is triploid and exclusively propagated in a vegetative way by corms. in turkey, saffron is traditionally planted by placing corms in rows randomly without grading or sorting; which results in placement of c...

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Effect of corm size and plant population density on corm yield of Taro (Colocasia Esculenta L.)

Taro (ColocasiaesculentaL. Schott) is a perennial root crop that belongs to Araceace family. It is widely cultivated as a staple food in Africa, Asia and pacific Islands. Despite its importance, there is limited information on many aspects of the crop. In order to obtain data that can support improved and sustainable taro production, a field trial was conducted to study the effects of ...

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Effect of Corm Size and Plant Population Density on Corm Yield of Taro (Colocasia Esculenta L.)

Objective: Taro (Colocasia esculenta L. Schott) is a perennial root crop that belongs to Araceace family.  It is widely cultivated as a staple food in Africa, Asia and pacific Islands. Despite its importance, there is limited information on many aspects of the crop. In order to obtain data that can support improved and sustainable taro production, a field trial was conducted to study t...

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ژورنال

عنوان ژورنال: Pure and Applied Biology

سال: 2012

ISSN: 2304-2478

DOI: 10.19045/bspab.2012.13002